What does it take to build one of North America's most successful hospitality groups? According to Janet Zuccarini, it starts with taking a chance—even when you have no idea what you're doing. On this episode of the podcast, we sat down with the founder and CEO of Gusto 54 to discuss her remarkable entrepreneurial journey, from buying her first restaurant with zero restaurant experience to building a hospitality empire that includes some of Toronto and Los Angeles' most celebrated dining destinations.